Grasshoppers anyone?

Yes we tried them, that is Karen and I… we also sampled ants and  silk worms. The roasted grass hoppers are nutty, the ants- Karen shrugged her shoulders as it was mostly spices, the worms – they tasted dusty…

For Women’s Health  with food stylist Karen Evans. Designer Susannah Haesche, Photo editor Andrea Verdone. ” The Future of Food”

 

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